Victory’s Taco Tater Tot Casserole

Tater tots, ground beef, and the flavors of a taco come together in this Victory’s Taco Tater Tot Casserole, creating a meal that’s both satisfying and incredibly delicious. If you’re looking for a family-friendly dish that’s easy to make, you’re in for a treat! In this article, we’ll guide you through the recipe and share some expert tips to make your culinary journey even more enjoyable.


To make this delectable Victory’s Taco Tater Tot Casserole, you’ll need the following ingredients:

Lean Ground Beef2 lbs
Taco Seasoning1 (1 1/4 ounce) pkg
Canned Corn (drained)1 (15 oz) can
Fiesta Nacho Cheese Soup1 (10 3/4 oz) can
Tater Tots1 (32 oz) pkg
Cheddar Cheese1 (8 oz) pkg


Follow these simple directions to create Victory’s Taco Tater Tot Casserole:

  1. Brown the lean ground beef and drain any excess fat.
  2. Stir in the taco seasoning and water, then simmer for 5 minutes.
  3. Add the drained corn and nacho cheese soup, then put the mixture into a 9 x 13-inch baking pan.
  4. Top it with a layer of tater tots.
  5. Bake at 350°F for 35 minutes.
  6. Take it out of the oven and top it with cheddar cheese, then put it back in the oven for an additional 5 minutes or until the cheese is melted.
  7. When serving, you can add ketchup or taco sauce for an extra burst of flavor. Enjoy!


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